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How to eat
Peking duck.

01 · The pancake 饼

Lay the pancake flat.

02 · The sauce 酱

Drizzle the sauce.

03 · The duck 鸭

Lay in the duck, skin side up.

04 · Something fresh 葱

Add cucumber and scallion.

Five steps to your first bite

  1. Lay a warm pancake flat in the centre of your plate.
  2. Drizzle a little house hoisin sauce through the middle.
  3. Lay in two or three slices of Peking duck, skin side up.
  4. Add cucumber batons and fine threads of scallion.
  5. Fold the bottom edge up, roll from one side, and eat it in two bites.
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